Herradura Anejo Tequila 700ml (ABV 40%)

Details

Blending modern and traditional distilling techniques, Herradura Aejo was first introduced to the world by Casa Herradura in 1962. Since then Herradura Aejo has aged in American White Oak barrels for 25 months an incredible 13 months beyond industry standards. The result is a remarkably smooth, amber-colored liquid that melts on your tongue leaving notes of cooked agave, toasted oak and dried fruit.

Nose – Cooked agave blended with spice and floral notes

Palate – Cooked agave, toasted oak and dried fruit

Finish – Beyond smooth