Sombra Mezcal Reposado 750ml (ABV 45%)

Details

Sombra Mezcal is made from Espadn agave, hand-harvested on the steep slopes of the Oaxacan Sierra. The agave hearts are buried in an earthen pit where they slowly roast over hot rocks. The agave are then crushed by a mechanical limestone tahona, fermented with only native yeast, and expertly distilled.

A first-of-its-kind reposado made with Sombra’s award-winning Joven mezcal, aged in Bordeaux wine barrels. Sourced from the historic and renowned Chteau Loville Poyferr, a second growth wine estate in St Julien, France, the barrels are filled with Sombra’s Joven mezcal and aged for up to six-months.

A lush & fruity nose with a hint of smoke, vanilla, orange peel and blackberries. Smooth & warming to the palate, with a long fruit-driven finish.